Banana Walnut Bread

Banana Walnut Bread

Serve for breakfast or a quick snack.

Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
210 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F. Combine flour, sugar, baking powder and salt in a medium mixing bowl. Whisk together egg, bananas, oil and vanilla. Add to flour mixture and stir until flour is moistened. Fold in walnuts. Spray 8-1/2 x 4-1/2 loaf pan with cooking spray. Pour batter into prepared loaf pan.
Step 2
Bake for 35 to 40 minutes or until puffed and golden brown. A wooden pick inserted in the center should come out clean. Transfer loaf pan to a rack to cool for 10 minutes before turning out of pan. Serve warm or store in an air-tight container.
Banana Walnut Bread
Banana Walnut Bread
Banana Walnut Bread
Banana Walnut Bread

Ingredients

  • 1 egg
  • ¼ teaspoon salt
  • ½ cup chopped walnuts
  • 1 ¼ cups all-purpose flour
  • ¾ cup mashed bananas
  • ½ cup sugar
  • ½ teaspoon Spice Islands® Pure Vanilla Extract
  • 2 teaspoons Argo® Baking Powder
  • ½ cup Mazola® Corn Oil
  • 1 As needed Mazola® Pure No-Stick Canola or Butter Flavored Cooking Spray

Categories

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