This broccoli-cauliflower salad has a delicious flavor thanks to the addition of bacon bits, sunflower seeds, red onion, and a creamy dressing.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
419 Calories
Recipe Instructions
Step 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Step 2
Combine bacon, cauliflower, broccoli, sunflower seeds, and onion in a large bowl.
Step 3
Whisk salad dressing, sugar, and vinegar together until blended. Pour over cauliflower mixture and toss to coat. Refrigerate and allow to chill before serving.