Basic Rye Bread

This is a bread machine recipe that includes a little cocoa to darken the loaf and caraway seeds for extra bite.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 159 Calories

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 tablespoon unsweetened cocoa powder
• 1 tablespoon vegetable oil
• 2 tablespoons molasses
• 3 tablespoons packed brown sugar
• 1 ⅛ cups warm water
• 1 ½ cups rye flour
• ¾ teaspoon caraway seed
• 2 teaspoons bread machine yeast

Recipe Instructions

Step 1

Add ingredients according to bread machine's manufacturer's directions.

Step 2

Use the whole wheat and light crust settings.