Basil-Gin Cocktail

Basil-Gin Cocktail

Fresh basil leaves are muddled and shaken with gin, pineapple and lime juices, and simple syrup for this easy, summer-ready cocktail.

Preparation Time
5 mins
Total Time
5 mins
Calories
305 Calories

Recipe Instructions

Step 1
Muddle basil in gin in the bottom of a cocktail shaker. Add pineapple juice, lime juice, simple syrup, and ice. Cover and shake until the outside has frosted.
Step 2
Strain into a highball glass over ice and top with club soda.
Basil-Gin Cocktail

Ingredients

  • 1 ½ fluid ounces pineapple juice
  • ½ cup ice as needed
  • ¾ fluid ounce lime juice
  • ¾ fluid ounce simple syrup
  • 5 leaves fresh basil, or more to taste
  • ¼ cup club soda, or as needed
  • 3 fluid ounces gin (such as Tanqueray®)

Categories

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