Irish Cream and Whiskey Cocktail

This Baileys Irish cream and whiskey drink is super simple to make for a deliciously creamy St. Patrick's Day cocktail with a potent kick!

• Preparation Time: 5 mins
• Total Time: 5 mins

Ingredients

• 1 (1.5 fluid ounce) jigger Irish whiskey
• 1 (1.5 fluid ounce) jigger Irish cream liqueur (such as Baileys®)
• 0.5 cup ice, or as needed

Recipe Instructions

Step 1

Fill a short glass with ice; pour cream liqueur and whiskey over top. Stir and serve.