Looking for an easy, creamy salad dressing that also works as a marinade? With this Caesar salad dressing, you get the best of both worlds!
Preparation Time
15 mins
Total Time
15 mins
Calories
165 Calories
Recipe Instructions
Step 1
In a food processor or blender, combine olive oil, vinegar, lemon juice, Worcestershire sauce, anchovy paste, mustard, garlic, sour cream, and Parmesan cheese. Process until smooth. Pour into a glass container, seal, and refrigerate until ready to use.