Beef and Noodle Bake

This casserole of ground beef, pasta, cheese, and spaghetti sauce bakes in half an hour. Sauteed mushrooms and onions could be added before baking.

• Preparation Time: 30 mins
• Cooking Time: 30 mins
• Total Time: 60 mins
• Calories: 640 Calories

Ingredients

• 1 pound ground beef
• 2 cups elbow macaroni
• 4 cups spaghetti sauce
• 12 ounces processed cheese food (eg. Velveeta), sliced

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Brown the ground beef in a large skillet over medium high heat; set aside. Cook macaroni according to package directions, drain and set aside.

Step 3

In a 9x13 inch baking dish, layer the macaroni, ground beef, tomato sauce and cheese, repeating two times.

Step 4

Bake at 375 degrees F (190 degrees C) for 30 minutes, or until top layer of cheese is bubbly.