Beef and Prime Rib Rub

This prime rib rub, made with dried herbs, paprika, steak seasoning, and Cajun spice, will add a tasty, savory flavor to slow-roasted cuts of beef.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 14 Calories

Ingredients

• 1 tablespoon dried basil
• 2 tablespoons salt
• 1 tablespoon garlic powder
• 1 tablespoon dried thyme
• 2 tablespoons ground black pepper
• 2 tablespoons paprika
• 1 tablespoon dried rosemary
• 1 tablespoon onion powder
• 2 tablespoons Montreal steak seasoning
• 1 tablespoon Cajun spice

Recipe Instructions

Step 1

Combine salt, pepper, paprika, steak seasoning, garlic powder, onion powder, Cajun spice, thyme, rosemary, and basil in a container with an airtight lid.