Beefy Cheesy Pasta

Great, cheap, easy meal, perfect for college students who need to save some cash!

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 551 Calories

Ingredients

• ¼ cup milk
• 1 tablespoon butter
• 1 clove garlic, minced
• 1 onion, diced
• ½ pound lean ground beef
• ¼ cup soy sauce
• 5 cups rotelle pasta
• 5 slices processed American cheese

Recipe Instructions

Step 1

In a large skillet over medium heat, cook beef, onion, soy sauce and garlic until beef is brown and juices run clear.

Step 2

While beef is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 3

Return cooked pasta to its pot over low heat; stir in milk and butter. Stir in beef mixture until well combined. Stir in cheese slices, one at a time, until melted. Serve at once.