Beer Burgers

Our favorite backyard BBQ burger - very juicy and flavorful.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 226 Calories

Ingredients

• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• 3 cloves garlic, minced
• 1 pound ground beef
• 1 tablespoon Worcestershire sauce
• 1 small onion, finely chopped
• ¼ cup beer

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Mix the ground beef, onion, garlic, Worcestershire sauce, salt, and pepper in a bowl. Mix in the beer until absorbed by the meat mixture. Form into patties.

Step 3

Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).