The original purpose of honey in this simple Prohibition Era cocktail was to mask the smell of the bathtub gin. Now you can enjoy it without having to hide a thing.
Preparation Time
5 mins
Total Time
5 mins
Calories
213 Calories
Recipe Instructions
Step 1
Combine gin, lemon juice, and honey syrup in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled coupe glass.