Berbere Spice Blend

This classic Ethiopian berbere spice blend packs heat and vibrant spices like cumin, coriander, cardamom, and more. It adds amazing flavor to dishes.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 3 Calories

Ingredients

• 1 teaspoon ground ginger
• 1 teaspoon ground cardamom
• 1 teaspoon onion powder
• 1 teaspoon ground coriander
• 1 tablespoon cayenne pepper
• 1 teaspoon cumin
• 1 teaspoon ground fenugreek
• 0.5 teaspoon ground cinnamon
• 0.5 teaspoon garlic powder
• 0.5 teaspoon ground cloves
• 0.5 teaspoon ground allspice
• 0.25 teaspoon ground nutmeg
• 0.25 cup paprika
• 0.5 cup ground dried New Mexico chiles

Recipe Instructions

Step 1

Store in an airtight container, preferably glass.

Step 2

Place ground chiles, paprika, and cayenne pepper into a bowl; stir. Add onion powder, ginger, cumin, coriander, cardamom, fenugreek, garlic powder, cinnamon, allspice, cloves, and nutmeg. Gently whisk together until thoroughly mixed.

Step 3

Gather all ingredients.