Berry Cobbler

This easy berry cobbler recipe is a perfect dessert. Two cups of your favorite berries are baked for a soft cakey treat. Just mix, pour, bake and eat!

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 285 Calories

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• 1 cup white sugar
• 3 tablespoons butter, melted
• 2 cups raspberries
• 1 large egg, beaten
• 0.5 teaspoon salt
• 2.5 teaspoons baking powder
• 0.66000002622604 cup milk

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

Step 2

Combine flour, sugar, baking powder, and salt in a large bowl. Stir in milk, egg, butter, and vanilla until smooth. Fold in raspberries. Pour into prepared pan.

Step 3

Bake in the preheated oven until top is firm, 35 to 40 minutes.