These flavorful pork chops are baked in the oven with a sweet and savory sauce of spicy mustard, maple syrup, garlic, chili powder, and red pepper.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
350 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with oil.
Step 2
Bake in the preheated oven until chops are no longer pink in the center and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 25 to 30 minutes.
Step 3
Scatter onion evenly into the prepared baking dish; arrange pork chops on top of onion.
Step 4
Stir maple syrup, mustard, garlic, red pepper, chili powder, and salt together in a small bowl; pour evenly over pork chops. Cover the baking dish with aluminum foil.