Best Cherry Cheesecake

We have been making this in our family for years! It's a soft, no-bake version of cheesecake with Dream Whip® added to make it fluffy...not like regular cheesecake.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 400 Calories

Ingredients

• ½ cup white sugar
• 1 cup milk
• ½ cup butter, melted
• 1 (8 ounce) package cream cheese, softened
• 1 (21 ounce) can cherry pie filling
• 2 (1.3 ounce) envelopes dry whipped topping mix (such as Dream Whip®)
• 28 graham crackers, crushed

Recipe Instructions

Step 1

Mix crushed graham crackers and butter in a bowl; press mixture into a 9x11-inch dish.

Step 2

Beat milk and whipped topping mix in a bowl until fluffy.

Step 3

Beat cream cheese and sugar in a separate bowl until fully incorporated; stir into whipped topping mixture until smooth. Spread mixture onto the graham cracker crust. Refrigerate until set, 1 to 2 hours. Top with cherry pie filling.