Best Ever Saucy Beef Kabobs

Best Ever Saucy Beef Kabobs

This is a five-star recipe that combines the great taste of grilled beef kabobs with a delicious tomato sauce.

Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
Calories
330 Calories

Recipe Instructions

Step 1
Preheat grill for medium heat.
Step 2
In a saucepan over low heat, mix the tomato juice, butter, onion, ketchup, mustard, salt, paprika, pepper, garlic, Worcestershire sauce, and hot sauce. Simmer for 30 minutes, remove from heat, and allow to cool.
Step 3
Thread the sirloin cubes, mushrooms, cherry tomatoes, onion quarters, and green pepper pieces onto skewers, alternating as desired. Drizzle some of the sauce over the kabobs.
Step 4
Oil the grill grate. Arrange kabobs on the grill. Grill 10 minutes, or until meat is cooked through, occasionally turning kabobs. Baste with sauce during the last 5 minutes.

Ingredients

  • 1 teaspoon salt
  • 1 clove garlic, minced
  • 2 cups tomato juice
  • 1 tablespoon Worcestershire sauce
  • skewers
  • 1 teaspoon dry mustard
  • 1 large onion, quartered
  • 1 large green bell pepper, cut into 1 inch pieces
  • 1 dash hot sauce
  • 2 pounds beef sirloin, cut into 1 inch cubes
  • 1 pint cherry tomatoes
  • 0.5 cup butter
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon paprika
  • 0.25 cup finely chopped onion
  • 0.33333334326744 cup ketchup
  • 0.5 pound fresh mushrooms, stems removed

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