This chocolate chip cookie recipe is made without brown sugar and may be the best you've ever tasted. Be prepared to share the recipe with friends.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
174 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Sift flour, baking soda, and salt together into a bowl.
Step 3
Bake in the preheated oven until light golden brown, 8 to 11 minutes. Remove from the oven and cool on the baking sheets for 5 minutes before removing to a wire rack to cool completely.
Step 4
Cream butter and sugar with an electric mixer in a large bowl until smooth. Add eggs, one at a time, mixing well after each addition. Stir in vanilla. Gradually mix in dry ingredients until a soft dough forms. Stir in chocolate chips, white chocolate chips, and walnuts until incorporated. Drop dough by spoonfuls onto ungreased baking sheets, spacing about 2 inches apart.