Making pumpkin butter in the slow cooker couldn't be easier--everything goes in the slow cooker and 3 hours later you will be rewarded with the best pumpkin butter!
Preparation Time
5 mins
Cooking Time
3 hr
Total Time
3 hr 5 mins
Calories
77 Calories
Recipe Instructions
Step 1
Spray the inside of a slow cooker with cooking spray.
Step 2
Mix pumpkin puree, brown sugar, white sugar, cinnamon, nutmeg, ginger, cloves, vanilla extract, and salt in a bowl until well incorporated. Transfer to the slow cooker.
Step 3
Cook on Low, stirring occasionally, until pumpkin butter has thickened to desired consistency, about 3 hours.