Best Steak Marinade in Existence

This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 145 Calories

Ingredients

• 1 teaspoon ground white pepper
• ½ cup olive oil
• ⅓ cup fresh lemon juice
• ⅓ cup soy sauce
• ¼ cup Worcestershire sauce
• 3 tablespoons dried basil
• 1 ½ tablespoons garlic powder
• 1 ½ tablespoons dried parsley flakes
• ¼ teaspoon hot pepper sauce (Optional)
• 1 teaspoon dried minced garlic (Optional)

Recipe Instructions

Step 1

Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.

Step 2

Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.