This chili is delicious. Add whatever amount of seasonings your family enjoys, and also add extra vegetables like zucchini and carrots if you want. Please make and enjoy — I know you will!
Preparation Time
10 mins
Cooking Time
50 mins
Total Time
60 mins
Calories
339 Calories
Recipe Instructions
Step 1
Place turkey and bell pepper in a large saucepan over medium heat, and cook until turkey is evenly brown, 8 to 10 minutes.
Step 2
Mix in beans, tomatoes, and corn. Season with cumin, chili powder, red pepper flakes, and cinnamon. Bring to a boil, reduce heat to low, and simmer 30 minutes. Add water if you want a more liquid chili.
Ingredients
1 green bell pepper, chopped
1 (15.25 ounce) can whole kernel corn, with liquid