Beth's Baked Fish

Fish fillets are baked in seasoned butter until flaky in this easy and flavorful 5-ingredient dish you can prepare when you're short on time.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 301 Calories

Ingredients

• 2 (4 ounce) fillets cod fillets
• 0.25 cup unsalted butter, melted
• 0.5 teaspoon dried dill weed
• 0.25 teaspoon garlic powder
• 0.5 teaspoon seasoned salt

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Stir melted butter, seasoned salt, dill weed, and garlic powder together in a small bowl. Pour into a large baking dish. Add cod fillets and turn to coat both sides.

Step 3

Bake in the preheated oven until cod flakes easily with a fork, 20 to 30 minutes.