Better Than Ice Cream Baked Beans

Better Than Ice Cream Baked Beans

This better-than-ice-cream baked beans recipe uses four varieties of beans, crispy bacon, and Parmesan cheese, all baked into a delicious, simple dish.

Preparation Time
10 mins
Cooking Time
55 mins
Total Time
1 hr 5 mins
Calories
358 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cook and stir bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain on a paper towel-lined plate.
Step 3
Mix bacon, baked beans, kidney beans, pinto beans, chili beans, brown sugar, ketchup, and Worcestershire sauce together in a large bowl. Pour into a large baking dish; top with Parmesan cheese.
Step 4
Bake in the preheated oven until cheese melts and beans are bubbling, about 45 minutes. Set aside to cool for 20 minutes before serving.

Ingredients

  • 1 teaspoon Worcestershire sauce
  • 1 (16 ounce) can chili beans, drained
  • 1 pound bacon, diced
  • 1 (16 ounce) can pinto beans, drained
  • 1 (16 ounce) can kidney beans, drained
  • 4 (16 ounce) cans baked beans
  • 0.25 cup grated Parmesan cheese
  • 0.5 cup ketchup
  • 0.5 cup brown sugar

Categories

Similar Recipes You May Like

Baked Tofu and Green Beans with Spicy Rhubarb Sauce

Baked Tofu and Green Beans with Spicy Rhubarb Sauce

Oreo Ice Cream

Oreo Ice Cream

Super Easy BBQ Baked Beans

Super Easy BBQ Baked Beans

Baked Stuffed Shrimp

Baked Stuffed Shrimp

Baked Stuffed Shrimp with Crackers

Baked Stuffed Shrimp with Crackers

Lemon-Flavored Italian Ice

Lemon-Flavored Italian Ice

Raspberry Shortcake Ice Pops

Raspberry Shortcake Ice Pops

Creamy Skillet Corn

Creamy Skillet Corn