Black Bean Hummus without Tahini

Black Bean Hummus without Tahini

A low-fat spicy black bean hummus without tahini lightened up by omitting the traditional ingredient without sacrificing taste. Pair with veggies and crackers for a healthy snack or spread on sandwich for extra protein and spice! Store in the refrigerator for up to 1 week.

Preparation Time
10 mins
Total Time
10 mins
Calories
62 Calories

Recipe Instructions

Step 1
Combine black beans, cilantro, lime juice, jalapeno pepper, sesame oil, garlic, cumin, paprika, and cayenne pepper in a food processor or blender; blend until smooth.
Black Bean Hummus without Tahini

Ingredients

  • ¼ teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • 4 cloves garlic
  • 1 tablespoon sesame oil
  • ¼ cup lime juice
  • ¼ teaspoon ground paprika
  • ¼ cup fresh cilantro
  • 1 (15 ounce) can no-salt-added black beans, drained and rinsed
  • 1 jalapeno pepper, trimmed and seeded

Categories

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