Black Bean Mango Salsa

I love this salsa! It makes for a perfect summer appetizer. I particularly like that it has black beans for extra protein. When served over grilled chicken, it is even better.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 26 Calories

Ingredients

• ½ teaspoon salt
• 2 teaspoons white sugar
• ½ cup diced green bell pepper
• 1 jalapeno pepper, minced
• 1 lime, zested and juiced
• ½ cup diced mango
• ⅓ cup apple cider vinegar
• ½ cup corn kernels
• ¼ cup finely chopped cilantro
• 2 tablespoons diced red onion
• ½ cup diced yellow bell pepper
• ½ cup seeded and diced Roma (plum) tomatoes
• ½ cup low-sodium black beans, drained and rinsed

Recipe Instructions

Step 1

Mix mango, green bell pepper, yellow bell pepper, tomatoes, corn, black beans, apple cider vinegar, cilantro, jalapeno pepper, lime zest, lime juice, red onion, sugar, and salt together in a bowl.