Blackberry Cake Filling

Blackberry Cake Filling

This blackberry cake filling only requires three ingredients and can be made with any kind of berry. It is easy to prepare and makes a good syrup.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
38 Calories

Recipe Instructions

Step 1
Mix blackberries, confectioners' sugar, and cornstarch together in a saucepan; bring to a boil. Cook blackberry mixture, constantly stirring, until sauce is heated through and thickened, about 1 minute.
Blackberry Cake Filling
Blackberry Cake Filling

Ingredients

  • 2 teaspoons cornstarch
  • 1 (6 ounce) container blackberries, mashed
  • 0.75 cup confectioners' sugar

Categories

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