Blackberry-Jalapeño BBQ Sauce

This BBQ sauce recipe is made with blackberry and jalapeño jellies for a sweet and spicy flavor, and a hint of liquid smoke that ties it all together.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 114 Calories

Ingredients

• 2 tablespoons ground black pepper
• 3 tablespoons Worcestershire sauce
• 1 (24 ounce) jar tomato sauce
• 1 (16 ounce) jar seedless blackberry jam
• 5 drops liquid smoke
• 0.5 teaspoon garlic powder
• 0.5 cup brown sugar
• 0.25 cup mustard
• 1.5 teaspoons apple cider vinegar
• 0.75 (10 ounce) jar jalapeno jelly

Recipe Instructions

Step 1

Combine tomato sauce, blackberry jam, jalapeño jelly, brown sugar, mustard, Worcestershire sauce, black pepper, vinegar, garlic powder, and liquid smoke in a large saucepan over medium-high heat. Bring to a simmer; cook until flavors combine, 3 to 5 minutes.