Brown Sugar BBQ Rub

This sweet pork rub with brown sugar and various pantry spices creates a flavorful bark on any meat you smoke, whether pork butt, ribs, or chicken.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 36 Calories

Ingredients

• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 2 teaspoons chili powder
• 1 teaspoon dry mustard
• 0.25 teaspoon ground cinnamon
• 0.5 teaspoon cayenne pepper
• 1.5 teaspoons garlic powder
• 0.25 cup dark brown sugar
• 1.5 teaspoons onion powder
• 0.25 cup smoked paprika

Recipe Instructions

Step 1

Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne pepper, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.