Blueberry Chia Pudding

Blueberry Chia Pudding

This chia pudding recipe combines almond milk, chia seeds, blueberries, and maple syrup for a creamy and delicious vegan dessert or wholesome snack.

Preparation Time
10 mins
Total Time
10 mins
Calories
146 Calories

Recipe Instructions

Step 1
Combine almond milk, chia seeds, blueberries, maple syrup, vanilla extract, and cinnamon in a blender; blend until smooth. Pour into 3 ramekins or glasses.
Step 2
Chill until set, 8 hours to overnight. Serve chilled.
Blueberry Chia Pudding
Blueberry Chia Pudding
Blueberry Chia Pudding

Ingredients

  • 1 pinch ground cinnamon
  • 2 cups almond milk
  • 1 tablespoon maple syrup, or more to taste
  • 6 tablespoons chia seeds, or more to taste
  • 0.5 teaspoon vanilla extract
  • 0.33333334326744 cup fresh blueberries

Categories

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