My family doesn't like turkey, so I was trying to come up with a new way to glaze ham other than the old brown sugar or pineapple glaze. Pieced together a few recipes, did some experimenting, and came out with this. Very tasty!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
206 Calories
Recipe Instructions
Step 1
Stir cherry preserves, red wine, brown sugar, and allspice together in a saucepan.
Step 2
Place over medium heat and bring to a simmer. Reduce heat to low, stirring often, until glaze thickens, about 10 minutes.