Brazilian Stroganoff

My friend from Brazil shared this recipe with me and it is so good. Be prepared for a different flavor and style of meal. Stir together with 4 cups of cooked rice. Eat with Doritos®.

• Preparation Time: 15 mins
• Cooking Time: 21 mins
• Total Time: 36 mins
• Calories: 327 Calories

Ingredients

• salt to taste
• 1 onion, diced
• 1 (6 ounce) can tomato sauce
• 1 (15 ounce) can sweet peas, drained
• 1 teaspoon oil, or as needed
• 1 (15 ounce) can corn, drained
• ½ teaspoon vinegar
• 1 pound stew beef, tenderized and diced
• 1 (4.5 ounce) can mushrooms, drained and diced
• ½ quart heavy whipping cream

Recipe Instructions

Step 1

Place beef into a bowl; cover with vinegar and salt.

Step 2

Heat oil in a large skillet over medium-high heat; cook and stir onion until softened, 3 to 5 minutes. Add meat to the onions; cook and stir until onions are soft and meat has begun to brown, about 5 minutes.

Step 3

Mix corn, peas, and mushrooms into the skillet; cook and stir until flavors combine, about 10 minutes. Stir in tomato sauce and cream. Cook and stir until meat is cooked through and a salmon pink color, about 3 minutes. Season with salt.