Brie Cups

These brie phyllo cups are topped with raspberry preserves, then baked in the oven for a quick, easy, and sophisticated bite-sized, cheesy appetizer.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 136 Calories

Ingredients

• 1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces
• 15 frozen phyllo tart cups
• 0.5 cup raspberry preserves, or to taste

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Step 2

Bake in the preheated oven until Brie is melted, about 7 minutes.

Step 3

Arrange phyllo cups on the prepared baking sheet. Place 1 piece Brie cheese into each phyllo cup. Top each Brie piece with about 1/2 teaspoon raspberry preserves.