Brookville Hotel Sweet and Sour Coleslaw

Brookville Hotel Sweet and Sour Coleslaw

An easy, 5-ingredient recipe for coleslaw from a famous Kansas restaurant doesn't need mayonnaise. Make the slaw ahead of time and let it chill for several hours before serving. It's great for a potluck.

Calories
252 Calories

Recipe Instructions

Step 1
Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors. Pour dressing over cabbage in a bowl, toss to combine, and refrigerate until thoroughly chilled, at least 2 hours.
Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw

Ingredients

  • 1 teaspoon salt
  • 1 cup heavy whipping cream
  • 0.66666668653488 cup white sugar
  • 0.33333334326744 cup distilled white vinegar
  • 1.5 pounds shredded cabbage

Categories

Similar Recipes You May Like

Fried Ham and Cabbage

Fried Ham and Cabbage

Potato and Carrot Mash

Potato and Carrot Mash

Classic Chocolate Ice Cream Sandwich

Classic Chocolate Ice Cream Sandwich

Mini Air Fryer Cherry Hand Pies

Mini Air Fryer Cherry Hand Pies

Corned Beef and Cabbage Shepherd's Pie

Corned Beef and Cabbage Shepherd's Pie

Southwestern Corn and Black Bean Skillet

Southwestern Corn and Black Bean Skillet

Vanilla and Chocolate Conchas

Vanilla and Chocolate Conchas

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella