This sweet butter is simply made by beating softened butter with brown sugar and cinnamon to create a yummy topping for pancakes, squash, and more!
Preparation Time
10 mins
Total Time
10 mins
Calories
85 Calories
Recipe Instructions
Step 1
Gather all ingredients.
Step 2
Beat butter, brown sugar, and cinnamon together in a bowl with an electric mixer on high until creamy and smooth, about 1 minute. Cover and keep refrigerated between uses.