Brown Sugar-Cinnamon Butter

This creamy cinnamon butter is sweet, smooth, and perfect for spreading on toast, pancakes, waffles, or roasted vegetables for a cozy fall flavor.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 85 Calories

Ingredients

• 0.5 cup butter, softened
• 0.25 teaspoon ground cinnamon
• 0.25 cup dark brown sugar

Recipe Instructions

Step 1

Gather all ingredients.

Step 2

Beat butter, brown sugar, and cinnamon together in a bowl with an electric mixer on high until creamy and smooth, about 1 minute. Cover and keep refrigerated between uses.