Brown Sugar Meatloaf

This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner that is as easy as it is delicious.

• Preparation Time: 20 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 20 mins
• Calories: 353 Calories

Ingredients

• 2 large eggs
• 1 small onion, chopped
• cooking spray
• 0.25 teaspoon ground black pepper
• 1.5 teaspoons salt
• 0.5 cup packed brown sugar
• 0.75 cup milk
• 0.5 cup ketchup
• 0.25 teaspoon ground ginger
• 1.5 pounds lean ground beef
• 0.75 cup finely crushed saltine cracker crumbs

Recipe Instructions

Step 1

Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar.

Step 2

Bake in the preheated oven for 1 hour or until juices are clear.

Step 3

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 5x9-inch loaf pan.

Step 4

Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf.

Step 5

Place on top of the ketchup and sugar crust.