Brownie Pizza

Pizza is reimagined as a dessert in this easy, peanut butter-frosted brownie cake fit for a birthday party.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 392 Calories

Ingredients

• 1 cup white sugar
• 2 (1 ounce) squares unsweetened chocolate
• 2 eggs, beaten
• 1 cup confectioners' sugar
• 2 tablespoons whole milk, or more as needed
• 1.5 teaspoons vanilla extract
• 0.75 cup all-purpose flour
• 0.5 cup unsalted butter
• 0.5 cup sweetened flaked coconut
• 0.33333334326744 cup creamy peanut butter
• 0.75 cup candy-coated milk chocolate pieces (such as M&M's®)
• 0.5 cup toasted pecans, chopped

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Combine sugar, butter, and chocolate in a saucepan over low heat; stir until melted. Remove and stir in flour until smooth. Add eggs and beat until smooth. Spread batter in a 12-inch pizza pan.

Step 3

Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 15 minutes. Let cool, about 30 minutes.

Step 4

Meanwhile, prepare the frosting. Beat sugar, peanut butter, and vanilla together in a bowl until smooth. Beat in milk. Spread frosting over the cooled brownie. Sprinkle chocolate pieces, coconut, and pecans over the top.