This buttermilk peppercorn ranch salad dressing is simple and delicious. For best flavor development, refrigerate it overnight.
Preparation Time
5 mins
Total Time
5 mins
Calories
93 Calories
Recipe Instructions
Step 1
Whisk together buttermilk, sour cream, mayonnaise, peppercorns, chives, dill, parsley, garlic powder, onion powder, and salt in a large bowl. Cover and refrigerate until flavors combine, 3 hours to overnight.