Butternut Squash Cajun Fries

Butternut Squash Cajun Fries

This recipe for butternut squash Cajun fries yields a salty, spicy, slightly sweet alternative to deep-fried French fries. Serve with any dipping sauce.

Preparation Time
20 mins
Cooking Time
15 mins
Total Time
35 mins
Calories
52 Calories

Recipe Instructions

Step 1
Preheat the oven to 450 degrees F (230 degrees C). Coat a baking sheet with cooking spray.
Step 2
Blot squash fries with paper towels to remove any moisture; place on the prepared baking sheet. Season with Cajun seasoning, black pepper, and salt.
Step 3
Bake in the preheated oven until lightly browned and tender, 15 to 20 minutes, flipping once.

Ingredients

  • 1 pinch salt to taste
  • cooking spray
  • 1 pound butternut squash - peeled, seeded, and cut into thick French fries
  • 0.5 teaspoon Cajun seasoning, or to taste
  • 0.25 teaspoon ground black pepper, or to taste

Categories

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