Butterscotch Brownies in a Jar

Butterscotch Brownies in a Jar

A unique mix that's fun to give and receive!

Preparation Time
20 mins
Total Time
20 mins
Calories
139 Calories

Recipe Instructions

Step 1
To a one liter jar, add flour, baking powder, and salt; stir together, and pack down. Then add and pack down remaining ingredients in this order: coconut, pecans, brown sugar.
Step 2
Attach a label with the following instructions: Butterscotch Brownies in a Jar 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl; stir to break up lumps. Add 3/4 cup softened butter, 2 beaten eggs, and 2 teaspoons of vanilla extract; mix until well blended. Spread batter evenly in the prepared pan. 3. Bake for 25 minutes. Allow to cool in the pan some before cutting into squares.
Butterscotch Brownies in a Jar
Butterscotch Brownies in a Jar

Ingredients

  • 2 cups all-purpose flour
  • ¼ teaspoon salt
  • 2 cups packed brown sugar
  • ½ cup flaked coconut
  • ¾ cup chopped pecans
  • 1 ½ tablespoons baking powder

Categories

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