Baked sweet potato fries coated with paprika, thyme, hot sauce, garlic powder, and onion powder are a quick and easy Cajun-inspired snack.
Preparation Time
10 mins
Cooking Time
18 mins
Total Time
28 mins
Calories
294 Calories
Recipe Instructions
Step 1
Preheat oven to 450 degrees F (230 degrees C).
Step 2
Whisk olive oil, hot sauce, cumin, thyme, paprika, seasoned salt, garlic powder, onion powder, and black pepper together in a large bowl. Add sweet potatoes and toss until evenly coated. Transfer coated fries to a stoneware sheet or baking sheet.
Step 3
Bake in the preheated oven for 10 minutes; flip fries and continue cooking until lightly browned, 8 to 15 minutes more.
Ingredients
1 teaspoon dried thyme
1 teaspoon paprika
ground black pepper to taste
1 teaspoon ground cumin
3 tablespoons olive oil, or more to taste
1 tablespoon hot sauce, or to taste
2 large sweet potatoes, cut into thick French fries