California Chicken Spaghetti

California Chicken Spaghetti

Angel hair pasta is tossed with chicken and roma tomatoes in this simple but flavorful dish. The spicy blackened meat seasoning combines well with the crumbled feta cheese. Easy, but great for a company dinner!

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
478 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 5 to 8 minutes or until al dente. Drain.
Step 2
Heat olive oil in a large skillet over medium heat. Add chicken pieces, and cook, stirring until browned on the outside. Stir in the garlic, basil, Cajun seasoning, salt, and pepper, then mix in the tomatoes. Cook until tomatoes are semi soft, and chicken is cooked through. Toss with pasta, and serve with crumbled feta cheese on top.
California Chicken Spaghetti
California Chicken Spaghetti
California Chicken Spaghetti
California Chicken Spaghetti

Ingredients

  • 3 tablespoons olive oil
  • salt and pepper to taste
  • 2 tablespoons dried basil
  • 2 tablespoons chopped garlic
  • 4 skinless, boneless chicken breast halves - cut into strips
  • ⅔ cup crumbled feta cheese
  • 1 (16 ounce) package uncooked angel hair pasta
  • 2 tablespoons Cajun-style blackened seasoning
  • 10 roma (plum) tomatoes, diced

Categories

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