Campfire Foil Onion

A lovely seasoned side dish cooked directly over the campfire, or at home in the oven.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 134 Calories

Ingredients

• 2 tablespoons butter, melted
• salt to taste
• seasoned salt to taste
• pepper to taste
• 1 large onion, peeled
• garlic pepper to taste

Recipe Instructions

Step 1

Set peeled onion upright on a sheet of foil. Make several deep slices in the onion without cutting completely through the onion.

Step 2

Pour butter over the onion. Sprinkle with seasoned salt, salt, pepper, and garlic pepper. Place the onion on a grill directly above a hot campfire, and cook until the onion is soft, about 20 minutes.