These candy strawberries made with ground pecans and flaked coconut make a cute, sweet treat for Valentine's, Mother's Day, or any party!
Preparation Time
30 mins
Total Time
30 mins
Calories
111 Calories
Recipe Instructions
Step 1
Place pecans, coconut, and gelatin in a large bowl. Stir in condensed milk and vanilla; mix well to combine. Cover and chill for one hour.
Step 2
Shape mixture into "strawberries" and roll in red sugar. Tint sliced almonds with green food coloring and insert on the top of the "strawberries" to form leaves.