Cantaloupe Daiquiri Shrub

Cantaloupe Daiquiri Shrub

Need an excuse to make cantaloupe shrub, a tart, fruity, and super versatile cocktail hero? Look no further than this simple, refreshing cantaloupe daiquiri recipe.

Preparation Time
15 mins
Total Time
15 mins
Calories
1017 Calories

Recipe Instructions

Step 1
Puree cantaloupe, sugar, and champagne vinegar in a blender. Stir in lime zest. Chill, covered, 4 hours to 2 days. Strain.n
Step 2
In a cocktail shaker half-filled with ice, combine 2 fluid ounces cantaloupe shrub, rum, and lime juice. Shake until very cold. Strain into an ice-filled wine glass or water goblet. Garnish with slices of cantaloupe and lime.n
Cantaloupe Daiquiri Shrub

Ingredients

  • 1 cup white sugar
  • 1 cup cubed cantaloupe
  • 1 cup ice cubes
  • 1 teaspoon lime zest
  • 1 ½ fluid ounces white rum
  • 1 cup champagne vinegar
  • ¾ fluid ounce fresh lime juice
  • cantaloupe slice
  • lime slice

Categories

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