My husband and I make this at least once a week, sometimes more. It is the basic Caprese salad topped with some additional yummy ingredients.
Preparation Time
25 mins
Total Time
25 mins
Calories
631 Calories
Recipe Instructions
Step 1
Divide tomatoes, mozzarella, avocado, cucumber, green olives, artichoke hearts, and basil between two serving plates, layering them in that order. Season with salt and pepper.
Step 2
Drizzle olive oil and balsamic vinegar over layers.