Carmel's Stuffing

I have a recipe for stuffing which I think will be enjoyed by many. My mum gave me this recipe and both meat eaters and vegetarians loved it.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 643 Calories

Ingredients

• 1 cup butter
• 3 teaspoons chopped fresh parsley
• 1 large carrot, grated
• 2 cups dry bread crumbs
• 1 large onion, finely chopped
• 3 teaspoons fresh thyme

Recipe Instructions

Step 1

In a large bowl combine carrot, onion, bread crumbs, parsley and thyme; mix well.

Step 2

In a large saucepan melt butter over medium heat. Reduce heat and stir in carrot mixture. Cook, stirring occasionally, until onion and carrot are tender and mixture is heated through, about 15 minutes.