Try this cauliflower purée recipe when you want mashed potatoes but don't want all the calories or carbs. Dinner guests might not notice the difference!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
61 Calories
Recipe Instructions
Step 1
Blend cauliflower and 1/4 cup cooking liquid in a blender until smooth, adding more water until desired consistency is reached. Add butter and pulse until incorporated; season with salt.
Step 2
Bring a 4-quart pot of salted water to a boil; add cauliflower and simmer until tender, 7 to 10 minutes. Drain, reserving 1 cup cooking liquid.
