Cheddar and Roasted Garlic Biscuits

Cheddar and Roasted Garlic Biscuits

Simply stir Swanson® Seasoned Chicken Broth with Roasted Garlic into baking mix along with shredded Cheddar cheese for flavorful, flaky biscuits every time.

Cooking Time
25 mins
Total Time
25 mins
Calories
122 Calories

Recipe Instructions

Step 1
Preheat oven to 450 degrees F.
Step 2
Mix baking mix, cheese and broth to form a soft dough. Drop by spoonfuls onto ungreased baking sheets, making 24.
Step 3
Bake for 10 minutes or until golden. Serve hot.
Cheddar and Roasted Garlic Biscuits

Ingredients

  • 1 cup shredded Cheddar cheese
  • 5 cups all-purpose baking mix
  • 1 (14 ounce) can Swanson® Seasoned Chicken Broth with Roasted Garlic

Categories

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