A delicious cauliflower dish, baked whole with cheese for an impressive presentation and melt-in-your-mouth taste. Great as a side or vegetarian entree.
Preparation Time
5 mins
Cooking Time
60 mins
Total Time
1 hr 5 mins
Calories
162 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Steam whole head of cauliflower for 30 minutes. Drain and place on a pie plate.
Step 3
In a mixing bowl, combine mayonnaise and mustard; spread the mixture over cauliflower and dot with pats of butter. Sprinkle generously with Parmesan cheese.
Step 4
Bake in the preheated oven uncovered, for about 30 minutes, or until cheese is brown.