Cheesy Burrito Game Day Dip

This cheesy beef and bean dip has all the ingredients of your favorite burrito, but in dip form. It's a great accompaniment to watching the game.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 595 Calories

Ingredients

• 1 cup sour cream
• 1 (1.25 ounce) package taco seasoning mix
• 1 pound ground beef
• 2 (16 ounce) cans refried beans
• cooking spray
• 1 (4 ounce) package cream cheese, softened
• 4 cups shredded Colby-Monterey Jack cheese, divided

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.

Step 2

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

Step 3

Stir ground beef, refried beans, 3 cups Colby-Monterey Jack cheese, sour cream, cream cheese, and taco seasoning mix together in a bowl until well mixed. Spread mixture into the prepared baking dish.

Step 4

Bake in the preheated oven for 20 minutes; sprinkle with remaining 1 cup Colby-Monterey Jack cheese. Continue baking until cheese is melted, about 5 more minutes.